Basso 1904 Infused Extra Virgin Olive Oil Gift Set – 4 x 250 ml (8.5 fl oz)
Stock your kitchen (or gift a fellow foodie) with four Italian infused extra virgin olive oils from Basso 1904, olive oil specialists since 1904. This set is built for home cooks and professional chefs who want quick, consistent flavor for finishing, dressing, and plating.
Flavor & Aroma
Four bold Mediterranean profiles in one box: garlic for savory depth, chili pepper for balanced heat, rosemary for a piney herb note, and basil for a bright, fresh finish. Each is designed to add aroma and flavor with a simple drizzle.
Best Ways to Use It
- Finish pasta, pizza, and flatbreads with the flavor that fits the dish
- Brighten salads and caprese with basil or lemon-forward pairings
- Upgrade roasted vegetables, potatoes, and grilled meats
- Serve as a bread-dipping set for entertaining and cheese boards
- Stir into marinades, vinaigrettes, and quick pan sauces off-heat
- For chefs: create signature finishes for plates, specials, and tasting menus
Made for Gifting
An easy, premium present for holidays, host gifts, corporate gifting, and Italian-food lovers—perfect for tasting flights and weeknight upgrades.
Why Choose Basso 1904
- Italian heritage: Basso 1904, established in 1904
- Four infused EVOOs for everyday cooking, finishing, and menu creativity
- Gift-ready set that’s equally at home in the pantry or the pass
Product Details
- Size: 4 x 250 ml (8.5 fl oz)
- Type: Infused extra virgin olive oil set
- Flavors: Garlic, Chili Pepper, Rosemary, Basil (as listed)
- Origin: Crafted in Italy
FAQ
Can professionals use these for menu development?
Yes—sets are great for chef tastings, pairing trials, and building finishing options for different dishes.
Is this set a good gift for food lovers?
Yes—oil gift sets are an easy, premium present for home cooks, hosts, and anyone who loves Italian-inspired meals.
How do I host an olive oil tasting at home?
Pour a small amount into cups, smell first, then sip and let it coat your mouth. Compare fruitiness, bitterness, and pepperiness, and pair with bread, tomatoes, or cheese.
