Basso 1904 Lemon Infused Extra Virgin Olive Oil – Italian Finishing Oil – 8.5 fl oz (250 ml)

Basso 1904 Lemon Infused Extra Virgin Olive Oil – 250 ml (8.5 fl oz)

Brighten up everyday meals with premium Italian extra virgin olive oil infused with lemon. From Basso 1904 (Italian oil makers since 1904), it’s a go-to finishing oil for home cooks and chefs who want clean citrus aroma without squeezing lemons on the line.

Flavor & Aroma

Fresh, sunny citrus notes over a smooth EVOO base. The lemon aroma lifts seafood, salads, and vegetables—especially when used as a finishing oil.

Best Ways to Use It

• Finish grilled fish, shrimp, scallops, and seafood pasta
• Drizzle over salads, greens, and grain bowls
• Brighten chicken, roasted vegetables, and potatoes
• Mix into vinaigrettes, marinades, and lemon-herb sauces
• Use on hummus, white beans, and Mediterranean dips
• Add a fresh final touch to couscous, quinoa, and roasted zucchini

Why Choose Basso 1904

• Italian heritage: Basso 1904, established in 1904
• Citrus-forward infused EVOO for fast flavor and aroma
• Ideal for both home kitchens and professional finishing

Product Details

• Size: 250 ml (8.5 fl oz)
• Type: Lemon infused extra virgin olive oil
• Best use: Finishing oil (add after cooking)
• Origin: Crafted in Italy

FAQ

Is infused olive oil best for cooking or finishing?

For the boldest flavor, use it as a finishing drizzle. You can also cook with it on gentle heat when you want the flavor to carry through.

What’s a quick weeknight use?

Toss with hot pasta, finish a soup, drizzle on pizza, or brush on grilled vegetables right before serving.

Can I use it in dressings and marinades?

Yes—whisk it into vinaigrettes, lemony dressings, herb sauces, or marinades for an easy flavor boost.