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Farm2Me

Charlito’s Cocina Sobrasada - Spreadable Salami - 15 x 5oz

Charlito’s Cocina Sobrasada - Spreadable Salami - 15 x 5oz

$96.00 USD
$202.50 USD $96.00 USD
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1000000 in stock

Charlito's Cocina's Sobrasada wholesale is aged 4 months. Amazing to cook with, or just spread on warm bread. Charlito's Cocina's Sobrasada is a powerful tool to elevate a wide variety of recipe staples, from eggs, to sautéed vegetables, to burgers, to bean stews, this is a duct tape of the kitchen!

 

Charlito's Cocina's Sobrasada Tasting Notes:

Buttery, smooth, a touch funky

Charlito's Cocina's Sobrasada Pairings:

On: A board, salad, pizza, or on it's own

In: A sandwich, rice, pasta with cheese, wine, beer, cider pairing

 

Ingredients:

Heritage breed pork, hand-harvested sea salt, pimentón, garlic, gin, cane sugar, celery powder, starter culture

 

Charlito's Cocina are a small producer of hand-crafted cured meats made from sustainable raw materials, based in New York City. Our intention is to preserve gastronomic tradition and to help integrate it into the time in which we live.  Our products are simple and made with the cleanest, best ingredients we can find, with a technique that has survived and evolved through generations. All of our products are made by hand, slowly, in small batches.
 

Charlito’s Cocina began in 2011, inspired by a desire to preserve the food preservation tradition of curing, as well as the goal of making high quality cured foods more accessible. Specializing in dry-cured salami, with a technique that has survived and evolved through generations.  Our goods are influenced by the curing traditions of Southern Europe, particularly Spain.

 

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Note - Some product variants, such as color, size, and features will vary based on availability. Pictured products may be different than what is available in the store and in the product options. Products are rotated or discontinued without notice to make room for new items.