kaffico
Maple Grove Coffee
Maple Grove Coffee
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Dietary & Quality Standards
-
Gluten Free -
Vegetarian -
Lactose Free -
Allergen Free -
Hormone Free -
100% Natural -
Antibiotic Free -
Non GMO -
Corn Free -
Vegan -
Halal certified -
Cruelty Free
Flavor Notes
Roast Level
Medium
Tasting Notes
Dark Chocolate • Roasted Nuts • Maple
Aroma
Sweet, nutty, lightly floral
Acidity
Bright, clean, with a touch of sweetness
Body
Smooth, rounded, with a creamy mouthfeel
Finish
Sweet and subtly maple-forward
What Makes It Special
A Rich, Balanced Medium Roast Maple Grove Coffee (Medium Roast) is made with single-origin Arabica beans grown at high altitude in Mexico’s Chiapas region. Using classic Bourbon and Typica varietals, it delivers a smooth, well-rounded cup with notes of dark chocolate and roasted nuts, finished with a soft, maple-like sweetness that lingers without overpowering the brew. These two varietals come together to create a coffee with a smooth, satisfying profile, perfect for any brewing method.
Mexico
Grind & Brewing Instructions
BREWING TIP: Use fresh, cold, filtered water and clean equipment to preserve the flavor clarity.
GRIND only what you need right before brewing.
CHOOSE the correct grind size:
Fine →
Fine–Medium →
Medium–Fine →
Medium →
Medium–Coarse →
Coarse →
Extra Coarse →
Espresso
Moka pot
AeroPress
Pour-over
Drip machine
French press
Cold brew
MEASURE: Start with two level tablespoons per six ounces of water and adjust to taste.
STORE: Keep in an airtight container, away from heat, sunlight, and moisture. Do not refrigerate or freeze.
Why Choose Kaffico over the Rest?
At Kaffico, we believe that great coffee should be both comforting and easy to enjoy. Our Maple Grove Coffee with high-quality Arabica beans from the renowned Chiapas region, known for its exceptional sweetness and clean finish. We focus on preserving the natural flavors of the beans by roasting them in small batches, ensuring every cup delivers consistency, depth, and richness. No artificial flavors, no harsh acidity — just honest, well-made coffee that’s perfect for daily enjoyment.
Maple Grove Coffee vs Others
FAQs
Frequently Asked Questions
Is Maple Grove Coffee acidic?
It has a bright acidity that’s smooth and not sharp, with a gentle sweetness.
Can I use it for espresso?
Yes — it creates a sweet shot with a clean, nutty finish.
Which brew method works best?
It works beautifully across various methods — pour-over, drip, French press, and more.
How long does it stay fresh?
Best within 3–4 weeks of opening when stored properly.
Is it good for iced coffee or cold brew?
Yes, the maple and chocolate notes are refreshing when chilled.
Is it 100% Arabica?
Yes — we use premium, single-origin Arabica beans only.
Where do the beans come from?
Our beans are sourced from the high-altitude Chiapas region in Mexico.
How should I store the beans?
Store them in an airtight container at room temperature, away from sunlight and moisture.
Why is it called “Maple Grove”?
The name comes from the naturally occurring maple-like finish that lingers after every sip
