Mango & banana are combined to bring forth a tropical flair that complements the heat from scotch bonnet peppers. Vinegar and lime juice contribute to the brightness while the red bell pepper, garlic, onion & cilantro add a savory element which contributes to this sauce's versatility. We recommend it be used as a marinade, a topping for grilled meats, a dip for chips, or even a zesty addition to tacos and salads. Scotch Bonnet Mango offers a delicious way to add both heat & fruitiness to your dishes.
Note - Some product variants, such as color, size, and features will vary based on availability. Pictured products may be different than what is available in the store and in the product options. Products are rotated or discontinued without notice to make room for new items.
Choosing a selection results in a full page refresh.
