Celebrate the timelessness of Einkorn, the most ancient wheat, in every bite. These plant-based, lightly sweetened cookies honor the earthy, nutty flavor of Einkorn whole wheat with pure, simple joy.
Whole Grain Goodness
Made with Regenerative Organic Certified® Einkorn wheat from NY region, grown and ground with care for a naturally gentle, gut-friendly treat. (Regenerative Organic Certified® means that the crop is grown in a way that nurtures the soil, cares for animals, and supports the farmers behind it.)
No Refined Sugar
Sweetened only with organic maple syrup—no refined sugar, ever.
Wholesome Versatility
Perfect with tea, coffee, or golden milk—or as a snack, dessert, or charcuterie companion.
Sustainable Tins
Packed in reusable, recyclable tins—12 tea biscuits per tin. Stash in your bag, enjoy on-the-go, and reuse the tin for spices, tea, or life's little treasures.
Note on Gluten Sensitivity
While Einkorn contains gluten and is not suitable for those with celiac disease, some individuals with non-celiac gluten sensitivity find it more digestible than modern wheat varieties.
