TuttoCalabria Whole Calabrian Chili Peppers – 93.4 oz | Authentic Italian Peperoncino
Bring true Southern Italian spice to your pantry with TuttoCalabria Whole Calabrian Chili Peppers (93.4 oz). Designed for restaurants, pizzerias, catering, and high-volume kitchens. Whole Calabrian peppers are perfect when you want big flavor, bold heat, and a more rustic presentation.
Slice, chop, or serve alongside antipasti to add a punch of Calabrian peperoncino to pizzas, pasta sauces, stews, and sandwiches.
What Makes Calabrian Peperoncino Special?
Calabrian chili peppers are prized for their fruity aroma and balanced heat. They enhance recipes with depth and complexity—one of the signatures of Calabrian cuisine.
How to Use Whole Calabrian Chili Peppers
- Slice and add to pizza, panini, and antipasto platters
- Chop into tomato sauce, beans, soups, and stews
- Blend into spicy spreads, dressings, or marinades
- Add to braises and slow-cooked meats for a warm, peppery finish
- Use in restaurant-style plating for bold color and heat
Why Choose TuttoCalabria?
TuttoCalabria specializes in Calabrian peperoncino products crafted in Calabria, Italy—bringing authentic regional flavor to home kitchens and professional foodservice alike.
Product Details
- Size: 93.4 oz
- Made in Calabria, Italy
- Dietary: Gluten-free, Vegan, Vegetarian-friendly
- Format: whole chili peppers
- Great for: slicing, chopping, cooking, antipasto
FAQ
Are whole Calabrian peppers very spicy?
They range from medium-hot to hot with a fruity character. Heat can vary—use a small amount and adjust.
Can I use them in sauces?
Absolutely. Chop or blend them into pasta sauce, marinades, soups, and braises for authentic Calabrian heat.
How do I store them?
Keep sealed in a cool, dry place. After opening, follow the label instructions for storage.
