Country Life Natural Foods
Wild Rice, Extra Fancy
Wild Rice, Extra Fancy
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Grown in the US, and good quality; this exotic-looking wild rice will keep your rice dishes wildly and distinctively delicious while providing many health benefits!
Wild rice is longer, has a more nutty, earthy flavor, and is thicker and more rigid than traditional rice.
Wild rice is a good choice for people with celiac disease or gluten sensitivities since it is gluten-free. It also has powerful antioxidant and lipid-lowering properties and is a rich source of dietary fiber.
Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 1 lb size only.
Ingredients
Extra Fancy Wild Rice
What it is:
Not actually rice but the seed of an aquatic grass native to North America. It’s bold, nutrient-dense, and traditionally harvested by hand.
Flavor:
Earthy, smoky, nutty — more aromatic than true rice.
Texture:
Firm and chewy, with a satisfying bite.
Nutrition Highlights:
- Higher in protein than most grains
- Good source of phosphorus, zinc, and antioxidants
- Naturally gluten-free
How to Cook:
Ratio: 1 cup wild rice to 3 cups water
Method: Simmer covered for 40–50 minutes until grains split open
Great For:
- Stuffings
- Pilafs
- Soups
- Salads
- Mixed grain dishes
Additional Information
Allergen Statement: Product packed in a facility that also handles nuts, peanuts, soy, sesame, and wheat. 1 lb and 5 lb size only.
Organic: NO
Non-GMO: YES
Certified Gluten-Free: NO
Kosher: YES
Vegan: YES
Country of Origin: US
Brand: CLNF

Note - Some product variants, such as color, size, and features will vary based on availability. Pictured products may be different than what is available in the store and in the product options. Products are rotated or discontinued without notice to make room for new items.